Showing posts with label white beans. Show all posts
Showing posts with label white beans. Show all posts
Friday, April 1, 2011
5 Bean
The real five-bean: Chickpeas, cannellini or other white beans, kidney or other red beans, steamed string beans and steamed yellow wax beans. Toss with vinaigrette, chopped scallions or red onion, and parsley.
Cobb Salad
Sort-of-Cobb salad: Choose any combination of hard-cooked eggs, chopped prosciutto, cooked chicken, crumbled Gorgonzola, chopped tomatoes, chickpeas or white beans, sliced red onion, olives. Make vinaigrette with capers and anchovies.
Labels:
anchovies,
blue cheese,
butter lettuce,
capers,
chicken,
chickpeas,
eggs,
ham,
olives,
prosciutto,
red onion,
romaine,
tomatoes,
white beans
Roasted Pepper, Mozzarella, White Bean
Slice roasted red peppers (if you must use canned, try to find piquillos) and fresh mozzarella. Toss with cooked white beans, olive oil, red wine vinegar, a chopped shallot and fresh rosemary or parsley.
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